Quenelle Spoons

Quenelle Spoons – Complete Guide – And Which To Buy

With a quenelle (kuh-nell), you instantly upgrade your food by adding a fancy and sophisticated touch. Professional chefs make their food stand out by using unique tools. It is also great news that you can boost your plating game using the right quenelle spoon, which makes a rugby-ball-shaped scoop out of any soft food.

To achieve the iconic quenelle shape, the best quenelle spoons are long, tapered, and have a deep bowl. They are made with good quality material and are typically used in pairs. Check out our top picks of the best quenelle spoons in our detailed buyer’s guide.

What Are Quenelle Spoons?

A quenelle is a plating technique that makes smooth, oval-shaped scoops of food, usually ice cream, whipped cream, mousse, mashed potatoes, and more. Known as quenelles de Brochet, a mixture of creamed fish, eggs, and breadcrumbs is served in an oval, rugby-like scoop with pointy ends. People started referring to any food served in the same manner as quenelle over time.

To master the technique, it takes a lot of practice and skill, but the right tools, such as quenelle spoons, make it relatively easy to achieve. Quenelle spoons are oval-shaped with a deep bowl and they don’t necessarily differ much from regular spoons. You can find several variants, such as those with front ends shaped like kettle outlets to quickly and easily create the desired shape.

What Are The Benefits Of Using Quenelle Spoons?

For a complete cooking experience, it is important to engage all the senses. It is important for the food to taste good, but it is also important that it is presented properly. Professional chefs go all out on food presentation for a reason. It gives the dish a whole new level, which is precisely why plating techniques like quenelle are used.

Using quenelle spoons enhances the presentation and sophistication of your food, since this plating technique symbolizes luxury, elegance, and a higher level of dining. You are more likely to enjoy your food if it looks appealing. With quenelle spoons, you can make any dish stand out and leave a lasting impression on your guests.

What Can You Make With Quenelle Spoons?

Using quenelle spoons, you can shape anything with a consistency similar to soft-serve ice cream. It is also possible to make quenelles from regular ice cream, just let it soften a bit before shaping it. The most common use for quenelles is as garnish, such as whipped cream or ice cream next to your main dish, such as a slice of cake or brownie.

Food items that take on the quenelle shape well include:

  • Cream of wheat

  • The crème fraiche

  • The mousse

  • A fruity sorbet

  • A scoop of ice cream

  • Potatoes mashed

Differences Between Quenelle And Rocher

In plating and presentation, a quenelle is a three-sided scoop of soft foods such as ice cream, sorbet, whipped cream, and mousse. The classic shape is achieved using two quenelle spoons. Quenelles have three sides, whereas rochers are smooth ovals made with just one spoon.

Many people use the terms interchangeably, making it difficult to distinguish between a quenelle and a rocher. Quenelles are made by passing food between two deep spoon bowls until a three-sided oval is formed, while rochers are made by swooping with one spoon.

How To Make The Perfect Quenelles

Quenelles are one of the first plating skills new chefs learn when starting out. Even though it looks simple, it takes some practice to master. The perfect quenelles can be made from ice cream by following these steps:

Step # 1: Get the right quenelle spoons

If you don’t have the right spoon, you can certainly make quenelles with a regular spoon, but the results won’t be as good. There are a few great spoon options made specifically for quenelles, but you can use any deep, oval-shaped dessert spoon. In order to create a perfect quenelle, you must have the correct size spoon and both spoons must be the same size.

Step # 2: Set Up

To create the perfect quenelle, you must prepare your workstation with everything set up before you start plating your food. Put some warm tap water in a small saucepan and keep a small kitchen towel handy. Place your quenelle spoons in the water to allow them to warm up and glide through the ice cream like a hot knife through butter.

Step # 3: Start Scooping

Dip one spoon in ice cream and shake off the excess water from the spoons. Drag the spoon through the ice cream toward the edge of the container, allowing it to curl and form a scoop.

Step # 4: Finesse

To give it a proper shape, you need to smooth out the scoop and taper the ends.

Using the other spoon, smooth the ice cream into an egg-like shape. Rotate the ice cream between the two spoons to create sharp, tapered points.

Step # 5: Plating

Make sure to not lift the quenelle instantly or it may create a line. Place it on a chilled plate with the spoon slightly curled as you release it.

Tips And Tricks To Make Perfect Quenelles

Keep practicing if you want to make perfect quenelles. The more you practice, the better you’ll get at making these sweet treats. Several tricks can also help you achieve the best-looking quenelles with minimal effort along the way.

Here’s what you need to do:

  • Ensure that the water you use to dip the quenelle spoons in is always hot and clean. If it becomes lukewarm or dirty, dump it out and get fresh water.

  • You may use an aluminum-lined baking sheet to place your quenelles. Once the sheet is full, you can scrape them back into the container and start over. You may use Crisco all-vegetable shortening for practice.

  • Make your quenelles even sharper by using a blowtorch. In addition to dipping the spoons in hot water, you can also use a blowtorch on the spoons before using them to make the quenelles. However, you need to be careful with it, since the heat can melt the food items and make them hard to shape.

Best Quenelle Spoons – Buyer’s Guide

The best quinelle spoons for plating desserts are not too different from regular spoons, but there are a few things to consider. The following are all the things you need to look for:

Shape

Most importantly, the spoon’s shape is what gives the food the right shape when it comes to quenelle spoons. In order to achieve the desired results, the spoon needs to be deep, oval-shaped, and tapered.

Size

You need to keep in mind the size of the quenelle spoons as well as the shape of the spoons. When you buy a set of quenelle spoons in different sizes, you’ll have an entire arsenal at your disposal. If you buy individual quenelle spoons, you’ll have to make sure you buy the size that can be used for most dishes.

A giant quenelle spoon won’t work to make small ice cream or whipped cream quenelles. First, you won’t be able to do it, and second, it looks weird to have giant quenelles on tiny brownies.

Material

Stainless steel or aluminum spoons are the best for quenelle spoons since they are tough and do not have crevices. Use two identical plastic spoons to create quenelles if you do not have access to silverware. Make sure they are safe to use with hot water. Wooden spoons may not be the most compatible and the results may not be as expected.

Individual Or Part Of Set

You can buy quenelle spoons individually or in a set. It all depends on what you are looking for and whether you need the variety that a complete set offers. In addition to quenelle spoons, there are different types of spoons that can be used for plating.

Versatility

The shape and size of a spoon determine its function. A quenelle spoon can also serve as a dessert spoon, plating spoon, and serving spoon. In order to make the most of your purchase, look for quenelle spoons that can also be used for other purposes.

Price

It has been mentioned several times in this guide that quenelle spoons have a similar construction to regular spoons. Making the perfect quenelles requires the right shape and size, but make sure you are not paying an exorbitant amount of money for your purchase.

Best Quenelle Spoons

To create the perfect quenelles for food plating and presentation, a quenelle spoon is an oval-shaped, tapered spoon with a deep-bowled shape. Some spoons are specifically designed for making quenelles, while others are simply dessert spoons in the right size and shape.

1. Mercer Culinary 7 Piece Plating Spoon Kit

You can create visual masterpieces on your plate with Mercer Culinary Plating Spoon Kit, which includes 7 unique spoons. Including a variety of styles and sizes for creating the perfect quenelle, this versatile spoon set can be used for a variety of purposes. With machined finger grips and micro-serrations on both sides, these spoons are incredibly durable, made from 18/8 tempered stainless steel.

These spoons are great for home use as well as commercial applications due to their satin finish that hides wear and tear very well. To make the perfect quenelle, the spoons have a deep bowl-shaped design that is approximately 7-8 inches long.

2. Chef Spoons Choice Revolution Plating Spoons

This pack of two plating spoons by Chef Spoons Choice Revolution is another great tool for making the perfect sized quenelles. Stainless steel makes them exceptionally durable, making them ideal for use in serving, cooking, and plating. They feature a bowl design with a 15ml capacity and measure over 7 inches long and about 2 inches wide.

In addition to the pointed top of the spoons, they have a brushed finish that gives them a classy and elegant look. They also have a long and comfortable handle with a textured no-slip grip for easy handling.

3. Orange Zest Professional Culinary Saucier Decorating Spoons

Orange Zest’s set of 2 spoons is attractive and well-designed, as well as versatile and multifunctional. They are the perfect shape and depth for creating quenelles. One spoon is 7.5 inches in length and the other is 9 inches, making these spoons suitable for a variety of serving and plating tasks.

A simple slimline pattern and elegant mirror finish make this design elegant and professional, adding a wow factor to your plating. In addition to quenelle, sauces, salad dressings, and more, these stainless steel spoons are heavy-duty and durable.

4. Berglander Black Dinner Spoons

In terms of design and quality, this set of four stainless steel dinner spoons from Berglander is heavy-duty, durable, and great for everyday use. Their smooth mirror finish makes them look elegant and attractive, as they won’t rust or bend.

You can choose from four beautiful colors – black, gold, rainbow, and silver – and use them as dinner table decorations. They are dishwasher-safe, offer a comfortable grip, and are the perfect length, weight, and size for quenelles.

5. J.B. Prince Chef Gray Kunz Sauce Spoon

J.B. Prince Chef Gray Kunz Sauce Spoon measures 9 inches in length and is ideal for a variety of uses. In addition to making quenelles, it has a variety of other uses that make it great for both home and professional use.

Featuring plated stainless steel that resists rust, staining, and discoloration, it is of the highest quality and has an attractive finish that makes it look stylish and sophisticated. Featuring a long handle and a small head, this spoon can be used for serving, plating, stirring, and many other purposes.

6. New Star Foodservice Precision Decorating Spoons

These commercial-grade spoons come in three sizes – 7 inches, 8 inches, and 9 inches – making them perfect for making quenelles and decorating appetizers and desserts. New Star Foodservice’s spoon set is made of heavy-duty 18/10 stainless steel, so it won’t rust or stain.

Moreover, it is ergonomically designed and has intricate details to provide a comfortable and steady grip. It has a narrow, tapered spout, giving your quenelles the perfect three-sided oval shape.

7. Bisda Buffet Serving Spoons

Featuring the highest quality stainless steel and an excellent finish that never fades, these spoons are a true eye-catcher. Bisda’s serving spoons come in a set of two in a variety of colors, including black, blue, gold, purple, rainbow, and rose gold.

It is one of the largest quenelle spoons on this list, measuring 10 inches long and designed to serve a variety of purposes. Moreover, they are dishwasher-safe, making them easy to clean. Their smooth edges make them comfortable and safe to use.

Final Thoughts

Learn some basic plating techniques and use the right tools if you want to improve your plating skills. There is a wide range of features, designs, shapes, and sizes among quenelle spoons. Quenelles can be made with different types of spoons, but there is one thing they all have in common: they create the perfect three-sided oval scoop. With several options to choose from, the Mercer Culinary 7 Piece Plating Spoon Kit grabs the top spot since it is unbeatable when it comes to quality, design, and versatility.

There are two options if you are on a budget and still want a good-quality quenelle spoon: Orange Zest Professional Culinary Saucier Decorating Spoons and Berglander Black Dinner Spoons. Choosing the best quenelle spoons isn’t enough to make a perfect quenelle; you also need to master the technique and practice a lot.

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